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Obtaining WHNO Certificates

Companies that consider their products comply with World Health Nutrition Organization standards can submit their inquiry to obtain Intuitive Nutrition and Healthy Balanced Nutrition certificates.

Only producers who meet ISO & GMP and other relevant standards are admitted for certification. These producers must also hold all necessary official and sanitary authorizations for the sale of food products at their markets.

Ensuring that the quality of food products meets Intuitive Nutrition and Healthy Balanced Nutrition standards and having the appropriate certificates of the World Health Nutrition Organization has many advantages for producers, including the following:

• maintenance of a systematic approach during the production of existing produce and when developing new food products to improve the nutrition and health of consumers;
• growth of consumer respect for the products and, as a result, improvement of company competitiveness and providing conditions for further improvement;
• formation of a positive image of a company that protects the health of its clients and recognizing its competence among consumers, controlling companies, and society itself;
• increase of sales volume.

The activity of food producers becomes useful not only for consumers but also profitable and advantageous for the company. By supporting Intuitive Nutrition and Healthy Balanced Nutrition programmes, the manufacturer offers consumers the opportunity to control their weight systematically.

It becomes a win-win situation for consumers, manufacturers of food products, and society.

Ensuring that the quality of food products meets Intuitive Nutrition and Healthy Balanced Nutrition standards and having certificates of the World Health Nutrition Organization has many advantages for public catering companies and restaurants, including the following:

• the restaurant is recognized as an establishment that provides a healthy and balanced menu with a careful regard for the health of its clients;
• respected and prestigious World Health Nutrition Organization certificates can be placed in a prominent place in a restaurant, attracting more clients;
• the registered trademarks "Intuitive Nutrition" and "Healthy Balanced Nutrition" can be printed in the menu opposite dishes that comply with Intuitive Nutrition and Healthy Balanced Nutrition standards;
• the weight management programme can be immediately introduced to clients;
• the restaurant can order brochures or the book Intuitive Nutrition: How to Lose Weight. These handbooks can be distributed to clients.

Ensuring healthy and wholesome nutrition for your clients will help the restaurant be successful in the future.

Compliance with Intuitive Nutrition and Healthy Balanced Nutrition standards does not generally require the manufacturer to make significant technological adjustments.

To receive information on how to obtain certificates of compliance for manufacturers of food products, public catering companies, and restaurants, please press here.